Cranberry Pot Roast by Michelle Recipe

Recipesfull introduces to you: Popular Recipes. (Cranberry Pot Roast by Michelle Recipe). I make this for most of the Jewish holidays, but can work for any occasion. Can be frozen and reheated. Tastes even better the second day.

Brief

Prep 5 mins

Cook: 2hrs30 mins

Additional: 10 mins

Total: 2hrs45 mins

Servings: 8

Yield: 8 servings

Cranberry Pot Roast by Michelle Recipe

Ingredients

1 tablespoon vegetable oil

1 (3 pound) boneless beef chuck roast

1 (16 ounce) can tomato sauce

1 (16 ounce) can cranberry sauce

1 tablespoon prepared horseradish

1 teaspoon dry mustard powder

3 tablespoons apple cider vinegar

¼ cup red wine

Main Dish

Directions

Step 1

Heat vegetable oil in a large skillet over medium-high heat. Place beef chuck roast into the skillet and sear until browned on each side. Remove from heat and set aside. Combine tomato sauce cranberry sauce horseradish mustard cider vinegar and red wine in a large pot or dutch oven and bring to a boil over medium-high heat. Place roast into the pot and cover. Reduce heat to low and simmer until beef is tender 2 to 3 hours basting and turning roast occasionally.

Step 2

Place roast on a large platter. Cover the meat with two layers of aluminum foil and allow to rest in a warm area for 10 minutes. Meanwhile increase heat to medium-high and allow the sauce to reduce to desired consistency. Slice the roast and serve with sauce.

Nutritional Information

Cranberry Pot Roast by Michelle Recipe

Servings Per Recipe:8

Calories: 551.8

% Daily Value *

Protein: 29.9g 60%

Carbohydrates: 24.4g 8%

Dietary Fiber: 1.7g 7%

Sugars: 16.1g

Fat: 36.2g 56%

Saturated Fat: 14.1g 71%

Cholesterol: 122.7mg 41%

Vitamin A Iu: 197.9IU 4%

Niacin Equivalents: 9.8mg 75%

Vitamin B6: 0.7mg 41%

Vitamin C: 4.4mg 7%

Folate: 15.9mcg 4%

Calcium: 27.3mg 3%

Iron: 4.1mg 23%

Magnesium: 39.7mg 14%

Potassium: 662.5mg 19%

Sodium: 430mg 17%

Thiamin: 0.2mg 19%

Calories From Fat: 325.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.