Dinette Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Dinette Cake Recipe). If you need a simple one-egg cake easy to make in a small kitchen, this is your recipe!

Brief

Servings: 10

Yield: 1 - 8x8 inch pan

Dinette Cake Recipe

Ingredients

1 ½ cups cake flour

1 cup white sugar

2 teaspoons baking powder

½ teaspoon salt

⅓ cup shortening

⅔ cup milk

1 teaspoon vanilla extract

1 egg

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C) grease and flour an 8x8 inch pan.

Step 2

Sift flour sugar baking powder and salt into a large bowl. Add shortening and milk. Mix until smooth then add vanilla and egg. Mix well.

Step 3

Pour into an 8x8 inch pan. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes or until a toothpick inserted into the cake comes out clean.

Nutritional Information

Dinette Cake Recipe

Servings Per Recipe:10

Calories: 232.6

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 37.9g 12%

Dietary Fiber: 0.4g 2%

Sugars: 20.9g

Fat: 7.8g 12%

Saturated Fat: 2.1g 11%

Cholesterol: 19.9mg 7%

Vitamin A Iu: 55.1IU 1%

Niacin Equivalents: 2.1mg 16%

Folate: 43.1mcg 11%

Calcium: 79.1mg 8%

Iron: 1.8mg 10%

Magnesium: 6.1mg 2%

Potassium: 54.9mg 2%

Sodium: 227.9mg 9%

Thiamin: 0.2mg 20%

Calories From Fat: 70.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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