Doubletree Hotel's Cookies Recipe

Cream butter in large bowl. Add both sugars and beat on medium for 2 minutes. Add eggs one at a time beating well after each addition. Add lemon juice and vanilla; mix well.

In a separate bowl stir together dry ingredients. Add to creamed mixture and stir well to blend. Add chips and nuts; stir to combine.

Drop by 1/4 cup or 2 ounce scoop on parchment-lined baking pans 2 to 3 inches apart. Bake at 350 degrees F (175 degrees C) for 13 to 15 minutes or until lightly browned around the edges. Cool; remove from paper and cool completely on wire racks.