Gingerade Recipe

Recipesfull introduces to you: New Year's Recipes. (Gingerade Recipe). Ginger ale and lemonade punch is an easy drink to make an is great at any party! You can use a cake pan to make an ice sculpture for your drink. When the water freezes, put the cake pan in a bowl of hot water for a few seconds, then put the ice in the punch bowl.

Brief

Prep 10 mins

Total: 10 mins

Servings: 6

Yield: 6 (8 ounce) servings

Gingerade Recipe

Ingredients

2 (12 fluid ounce) cans or bottles ginger ale

1 cup granulated sugar

1 ½ cups prepared lemonade

2 cups ice

Chef John's Baby Porchetta

Holidays and Events

Directions

Step 1

In a large punch bowl combine the ginger ale sugar lemonade and ice. Stir to blend well and serve

Nutritional Information

Gingerade Recipe

Servings Per Recipe:6

Calories: 194.6

% Daily Value *

Carbohydrates: 49.8g 16%

Sugars: 49.5g

Vitamin A Iu: 0.6IU

Vitamin C: 2.4mg 4%

Folate: 0.6mcg

Calcium: 2.8mg

Iron: 0.1mg 1%

Magnesium: 1.2mg

Potassium: 10mg

Sodium: 16.6mg 1%

Calories From Fat: 0.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.