Instant Potandreg Black-Eyed Peas and Ham
Balsamic-Glazed Sea Scallops
Gina's Italian Butter Cookies
Blueberry-Ginger Fizz
Holiday Punch Bowl Ice Ring
West African-Style Peanut Stew with Chicken
Blood Orange Tart
Overnight Chia Oats
Cheesecake with Cranberry Glaze and Sugared Cranberries
Raspberry Jam without Pectin
Tourtiere (French Canadian Meat Pie)
The Golden Bauble Cocktail with Prosecco, Amaretto, and Glitter
Cranberry-Rosemary Prosecco Float
Chef John's Baby Porchetta
Steak au Poivre
Smoky Vegetarian Collard Greens
Crispy Rosemary Sea Salt Flatbread Crackers
White Chocolate Fondue
Saints and Strangers Cocktail
Lobster Newberg
Oxtails with Gravy
Salmon with White Wine Sauce and Fettuccini
Vegetable Orzo
Salmon Rosemary Burgers
Broiled Halibut with Goat Cheese Crust
Avocado Mango Salsa
Lemon Chicken Tenders
Roasted Green Chile Stew
Kocoa Klastch Blend
Blackened Tilapia with Secret Hobo Spices
Chipotle Chile and Blue Cheese Sauce
Spice Cupcakes
Best Apple Salad
Buttermilk Wheat Bread
Easy, Cheesy Zucchini Bake
Slow-Cooker Chicken Tortilla Soup
Swedish Sour Cream and Caviar Sauce for Salmon
Cindy's Southern Vegetable Delight
Southwest-Style Egg Rolls
Quick Baked Zucchini Chips
Marinated Peppers
Tiropetes
Yummiest Green Beans Ever
Coconut Tofu Keema
Gourmet Thai Chicken Pizza
Apple Gouda Quesadillas
Cod Curry
Spicy Asian Medley
Indian Chapati Bread
Chinese Dan-Bin
Brown Sugar Spiced Shortbread
Shrimp and Sugar Snap Peas
Linguine with Clams
Fuzzy's Chipotle Flank Steak
Wontons for Wonton Noodle Soup
Fast and Easy Tofu Lo-Mein
Zucchini Pasta Bake
Taco Seasoning III
Mild Coconut Tofu Curry
Potato Plum Dumplings
Nacho Lasagna
Burgundy Chicken Pie
Vegetable and Tofu Stir-fry
Chai Tea