Ho Ho Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Ho Ho Cake Recipe). Inspired by the Hostess® favorite, the Ho Ho Cake features layers of cake and cream filling topped with chocolate.

Brief

Servings: 18

Yield: 1 - 9 x 13 inch cake

Ho Ho Cake Recipe

Ingredients

1 (9 ounce) package chocolate cake mix

5 tablespoons all-purpose flour

1 ¼ cups milk

1 cup white sugar

½ cup margarine

1 cup shortening

½ cup margarine

1 teaspoon vanilla extract

1 egg

1 ½ teaspoons hot water

3 (1 ounce) squares unsweetened chocolate

melted

1 ¾ cups confectioners' sugar

Dessert

Directions

Step 1

Prepare and bake cake as directed on the package for a 9 x 13 inch pan. Cool completely.

Step 2

Combine flour and milk in saucepan. Cook stirring constantly until thick. Cool completely. Cream 1 cup sugar 1/2 cup margarine and shortening. Add cooled milk mixture and beat well. Spread over cake. Refrigerate.

Step 3

In a small bowl beat egg. Stir in vanilla melted chocolate hot water confectioner's sugar and 1/2 cup margarine. Pour over second layer. Refrigerate.

Nutritional Information

Ho Ho Cake Recipe

Servings Per Recipe:18

Calories: 382.5

% Daily Value *

Protein: 2.7g 5%

Carbohydrates: 37g 12%

Dietary Fiber: 1.2g 5%

Sugars: 28.9g

Fat: 26.6g 41%

Saturated Fat: 6.9g 34%

Cholesterol: 11.7mg 4%

Vitamin A Iu: 488.3IU 10%

Niacin Equivalents: 1mg 8%

Vitamin C: 0.1mg

Folate: 16.2mcg 4%

Calcium: 51.3mg 5%

Iron: 1.6mg 9%

Magnesium: 24.9mg 9%

Potassium: 122.4mg 3%

Sodium: 244.5mg 10%

Thiamin: 0.1mg 5%

Calories From Fat: 239.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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