It's Chili by George Recipe

Place ground beef in a large deep skillet. Cook over medium-high heat until evenly brown. Drain and crumble.

In a large pot over high heat combine the ground beef tomato juice tomato sauce kidney beans pinto beans onions bell pepper cayenne pepper sugar oregano ground black pepper salt cumin and chili powder. Bring to a boil then reduce heat to low. Simmer for 1 1/2 hours. (Note: If using a slow cooker set on low add ingredients and cook for 8 to 10 hours.)