Never Fail Pie Crust II Recipe

Recipesfull introduces to you: Popular Recipes. (Never Fail Pie Crust II Recipe). This is a pie crust that is easy and never fails. You don't even have to roll this out just pat it into your pie pans.

Brief

Servings: 16

Yield: 2 crusts

Never Fail Pie Crust II Recipe

Ingredients

4 cups all-purpose flour

2 cups butter flavored shortening

1 tablespoon white sugar

1 teaspoon salt

½ cup ice water

1 egg

1 tablespoon distilled white vinegar

Dessert

Directions

Step 1

In a large bowl mix flour shortening sugar and salt.

Step 2

Add ice water vinegar and egg. Beat to combine.

Nutritional Information

Never Fail Pie Crust II Recipe

Servings Per Recipe:16

Calories: 358

% Daily Value *

Protein: 3.6g 7%

Carbohydrates: 24.7g 8%

Dietary Fiber: 0.8g 3%

Sugars: 0.9g

Fat: 27.4g 42%

Saturated Fat: 6.8g 34%

Cholesterol: 11.6mg 4%

Vitamin A Iu: 15.2IU

Niacin Equivalents: 2.6mg 20%

Folate: 58.7mcg 15%

Calcium: 6.4mg 1%

Iron: 1.5mg 8%

Magnesium: 7.3mg 3%

Potassium: 37.7mg 1%

Sodium: 150.3mg 6%

Thiamin: 0.2mg 25%

Calories From Fat: 246.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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