Penne Alla Vodka Recipe

Recipesfull introduces to you: Italian Recipes. (Penne Alla Vodka Recipe). I love this recipe for penne alla vodka. I used to work in a restaurant in Toronto, Ontario, Canada and we used to make this dish a lot. I have made it for all my friends and family and they all love it too and I thought I would share it with you all. Enjoy!

Brief

Prep 10 mins

Cook: 45 mins

Total: 55 mins

Servings: 8

Yield: 8 servings

Penne Alla Vodka Recipe

Ingredients

6 slices bacon

chopped

2 cloves garlic

minced

1 (28 ounce) can diced tomatoes

salt and ground black pepper to taste

¼ cup vodka

1 pound penne pasta

½ cup heavy whipping cream

1 pinch ground nutmeg

or more to taste

Mediterranean Black Olive Bread

World Cuisine

Directions

Step 1

Fry bacon in a large skillet over medium-high heat until evenly browned about 10 minutes. Drain some of the drippings from the skillet. Cook and stir garlic with the bacon until garlic is tender 1 to 2 minutes.

Step 2

Stir tomatoes salt and pepper into bacon mixture; simmer for 15 minutes. Pour vodka over bacon mixture; simmer until sauce is slightly reduced 15 minutes.

Step 3

Bring a large pot of lightly salted water to a boil. Cook pasta at a boil stirring occasionally until tender yet firm to the bite 8 to 10 minutes; drain and transfer pasta to a serving bowl.

Step 4

Stir cream into vodka sauce and simmer until heated through about 5 minutes. Toss penne and vodka sauce together until coated; sprinkle with nutmeg.

Nutritional Information

Penne Alla Vodka Recipe

Servings Per Recipe:8

Calories: 319.2

% Daily Value *

Protein: 10.7g 21%

Carbohydrates: 46g 15%

Dietary Fiber: 2.9g 12%

Sugars: 4.3g

Fat: 9.2g 14%

Saturated Fat: 4.5g 23%

Cholesterol: 26.3mg 9%

Vitamin A Iu: 335.5IU 7%

Niacin Equivalents: 5.2mg 40%

Vitamin B6: 0.2mg 13%

Vitamin C: 9.4mg 16%

Folate: 8.9mcg 2%

Calcium: 54mg 5%

Iron: 2.7mg 15%

Magnesium: 40.7mg 15%

Potassium: 335.5mg 9%

Sodium: 273.1mg 11%

Thiamin: 0.1mg 9%

Calories From Fat: 83.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.