Pink Fluff Recipe

Recipesfull introduces to you: Popular Recipes. (Pink Fluff Recipe). My mother has been making this form of ambrosia salad for years. To make blue fluff, substitute Blue Raspberry or Berry Blue Jell-O for the raspberry gelatin.

Brief

Prep 15 mins

Additional: 1day

Total: 1day

Servings: 6

Yield: 6 servings

Pink Fluff Recipe

Ingredients

1 (16 ounce) package cottage cheese

1 (8 ounce) container frozen whipped topping

thawed

1 (15 ounce) can crushed pineapple

drained

1 (12 ounce) can cherry pie filling

1 (3 ounce) package raspberry flavored Jell-O® mix

Dessert

Directions

Step 1

In a large bowl stir together the cottage cheese whipped topping pineapple and cherry pie filling. Pour gelatin over the mixture and blend well. Divide into serving bowls and chill several hours or overnight.

Nutritional Information

Pink Fluff Recipe

Servings Per Recipe:6

Calories: 337.9

% Daily Value *

Protein: 11.1g 22%

Carbohydrates: 49.1g 16%

Dietary Fiber: 0.9g 4%

Sugars: 26.6g

Fat: 9.7g 15%

Saturated Fat: 8.4g 42%

Cholesterol: 11.2mg 4%

Vitamin A Iu: 263.1IU 5%

Niacin Equivalents: 2mg 15%

Vitamin B6: 0.1mg 8%

Vitamin C: 8.7mg 14%

Folate: 14.7mcg 4%

Calcium: 60.8mg 6%

Iron: 0.4mg 2%

Magnesium: 17.5mg 6%

Potassium: 206.9mg 6%

Sodium: 364.1mg 15%

Calories From Fat: 87.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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