Pork Chops to Live For Recipe

Recipesfull introduces to you: Pork Chop Recipes. (Pork Chops to Live For Recipe). My mom used to make this all the time and it has always been one of my favorites. The best part is you can mix it up in a few minutes in the morning and forget about it for the rest of the day. You may add an additional can of soup if you want more gravy.

Brief

Prep 15 mins

Cook: 5hrs

Total: 5hrs15 mins

Servings: 4

Yield: 4 servings

Pork Chops to Live For Recipe

Ingredients

2 tablespoons shortening

4 pork chops

1 egg

beaten

½ cup all-purpose flour

1 large onion

sliced

2 (10.75 ounce) canscondensed cream of mushroom soup

2 cups milk

How to Dry-Brine Pork Chops

Main Dish

Directions

Step 1

Melt shortening in a large skillet over medium-high heat. Dip pork chops in beaten egg then dredge in flour. Cook in hot skillet turning once to brown both sides.

Step 2

Place pork chops into a slow cooker and arrange sliced onions over meat. Pour soup and milk over the meat and onions.

Step 3

Cover and cook on High for 4 to 5 hours or on Low for 8 to 10 hours.

Nutritional Information

Pork Chops to Live For Recipe

Servings Per Recipe:4

Calories: 493.8

% Daily Value *

Protein: 35.1g 70%

Carbohydrates: 31.6g 10%

Dietary Fiber: 0.9g 4%

Sugars: 9.8g

Fat: 24.7g 38%

Saturated Fat: 7.5g 38%

Cholesterol: 121.2mg 40%

Vitamin A Iu: 336.4IU 7%

Niacin Equivalents: 15.9mg 122%

Vitamin B6: 0.8mg 48%

Vitamin C: 2.2mg 4%

Folate: 49.2mcg 12%

Calcium: 182.8mg 18%

Iron: 3.3mg 19%

Magnesium: 53mg 19%

Potassium: 704.5mg 20%

Sodium: 1181.7mg 47%

Thiamin: 1mg 104%

Calories From Fat: 222.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.