Quick and Easy Kimchi Salad Recipe

Recipesfull introduces to you: Coleslaw Recipes. (Quick and Easy Kimchi Salad Recipe). Spicy salad, goes great with Oven Kahlua Pig. The longer it sits in the refrigerator, the bolder the flavor gets.

Brief

Prep 10 mins

Additional: 45 mins

Total: 55 mins

Servings: 6

Yield: 3 cups

Quick and Easy Kimchi Salad Recipe

Ingredients

1 small head cabbage

shredded

¼ cup rock salt

1 small carrot

cut into thin strips

3 tablespoons vinegar

2 tablespoons vegetable oil

1 tablespoon white sugar

or to taste

1 teaspoon sesame oil

1 teaspoon toasted sesame seeds

ground

½ teaspoon cayenne pepper

or to taste

¼ teaspoon salt

Cabbage and Broccoli Slaw with Vinegar Dressing

Salad

Directions

Step 1

Combine cabbage and rock salt together in a bowl. Let stand 15 minutes stirring often. Rinse lightly and drain.

Step 2

Mix cabbage carrot vinegar vegetable oil sugar sesame oil sesame seeds cayenne pepper and salt together in a bowl. Refrigerate until chilled at least 30 minutes.

Nutritional Information

Quick and Easy Kimchi Salad Recipe

Servings Per Recipe:6

Calories: 92

% Daily Value *

Protein: 1.7g 3%

Carbohydrates: 10g 3%

Dietary Fiber: 3.3g 13%

Sugars: 6.3g

Fat: 5.8g 9%

Saturated Fat: 0.9g 5%

Vitamin A Iu: 1571.2IU 31%

Niacin Equivalents: 0.7mg 5%

Vitamin B6: 0.2mg 10%

Vitamin C: 44.2mg 74%

Folate: 53.4mcg 13%

Calcium: 58.4mg 6%

Iron: 0.7mg 4%

Magnesium: 17.4mg 6%

Potassium: 235.4mg 7%

Sodium: 4736.4mg 190%

Thiamin: 0.1mg 7%

Calories From Fat: 51.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.