Recipesfull introduces to you: Frosting and Icing Recipes. (Seafoam Icing Recipe). This maple-flavored dessert icing with egg whites, brown sugar, and corn syrup is of a light butterscotch color.
2 egg whites
1 ½ cups packed brown sugar
⅓ cup cold water
1 ½ teaspoons light corn syrup
1 teaspoon maple flavored extract
Dessert
Directions
Put egg whites brown sugar water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat. Add maple flavoring. Beat. Fills and frosts 2 layer cake 8 or 9 inch.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Easy Mint Chocolate Chip Ice Cream
Soft Apple Brownies with Chocolate Chips
Chocolate Cupcakes
Pretzel Salad II
Orange-Cranberry Bundt Cake
Southern Spiced Chocolate Chip Cookies
No-Bake Power Bites
Grandma's Corn Flake Coconut Macaroons
Cranberry-Orange Curd Tart
Dave's Rhubarb Custard Pie with Meringue
Chocolate Shell Sauce
My Own Strawberry Rhubarb Pie
Apple Slab Pie
Chocolate Chip Cheesecake Brownies
Best Ever Pecan Pie Bars
Better Than Sex Cake III
Hot Chocolate Cookie Cups
Eggnog Whipped Cream
Peanut-Buttery Candy Pie
Pumpkin Spice Latte Coffee Cake
Raspberry and Blueberry Cobbler
Honeycomb with Golden Syrup
Blackberry and Mascarpone Crumble Bars
Oatmeal Sugar Cookies
Icing for Sour Cream Cookies
Yogurt Glaze
Marshmallow Icing
Chocolate Glaze I
Carrot Cake Cupcakes with Lemon Cream Cheese Frosting
Maple Cream Cheese Frosting