Recipesfull introduces to you: Frosting and Icing Recipes. (Seafoam Icing Recipe). This maple-flavored dessert icing with egg whites, brown sugar, and corn syrup is of a light butterscotch color.
2 egg whites
1 ½ cups packed brown sugar
⅓ cup cold water
1 ½ teaspoons light corn syrup
1 teaspoon maple flavored extract
Dessert
Directions
Put egg whites brown sugar water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat. Add maple flavoring. Beat. Fills and frosts 2 layer cake 8 or 9 inch.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Blueberry Lemon Shortcake
Easy Biscotti - Anisette Toast
Cranberry Pie II
Cowboy Oatmeal Cookies
Victor's Non-Dairy Hawaiian Coconut Mochi Cake
Creamy Avocado Pie
Peach and Plum Cake
Hummingbird Cake III
Gluten-Free Moist Chocolate Cake
Peanut Clusters Chocolate Cookie
Petra's Strawberry Shortcake
Sweet Potato Pie VIII
Vegan Almond Flour Sugar Cookies
Keto NY Cheesecake
Vegan Apple Crisp
Toasty Campfire Cookies
Aunt Clara's Filled Molasses Cookies
Treasure Cookies
Macadamia Coconut Icebox Cookies
Lavender Lemon Bars
Ruth's Grandma's Pie Crust
Pumpkin Spice Cupcakes
Phyllo Tarts with Ricotta and Raspberries
Peanut Butter Fingers
Wine Glaze
Raspberry Cream Cheese Frosting
Sugar-Free Cream Cheese Frosting
Royal Icing III
Glossy Royal Icing
Orange Glaze I