Sour and Spicy 'Shrooms (Mushroom Sisig) Recipe

Recipesfull introduces to you: Popular Recipes. (Sour and Spicy 'Shrooms (Mushroom Sisig) Recipe). Sisig (SEE-sig) is traditionally made with chopped pig's face and served on a sizzling hot platter. The mushrooms here mimic the chewy-meaty quality of pork and don't take nearly as long to prepare. You still get all the salty, tangy, and spicy flavors. And no face gets chopped!

Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 8

Yield: 8 servings

Sour and Spicy 'Shrooms (Mushroom Sisig) Recipe

Ingredients

1 tablespoon coconut oil

1 cup chopped red onion

8 cloves garlic

minced

2 green onions

white parts chopped and green parts thinly bias-sliced

4 Thai chile peppers

seeded and minced

1 pound fresh shiitake mushrooms

coarsely chopped

1 pound fresh oyster mushrooms

stemmed and sliced

½ cup soy sauce

½ cup calamansi (Philippine lime) juice

3 tablespoons avocado oil mayonnaise

Everyday Cooking

Directions

Step 1

Heat oil in a wok or large skillet over medium-high heat. Add onion garlic and white parts of green onions; cook and stir until softened about 3 minutes. Stir in chiles and mushrooms; cook stirring until tender and excess liquid evaporates 5 to 8 minutes. Add soy sauce and calamansi juice; cook stirring until reduced to a glaze consistency 5 to 7 minutes. Taste and add more soy sauce or calamansi juice to reach desired tanginess and saltiness.

Step 2

Serve hot with a dollop of avocado oil mayonnaise and a sprinkle of the green parts of green onions.

Nutritional Information

Sour and Spicy 'Shrooms (Mushroom Sisig) Recipe

Servings Per Recipe:8

Calories: 126.6

% Daily Value *

Protein: 4.8g 10%

Carbohydrates: 13.1g 4%

Dietary Fiber: 3g 12%

Sugars: 2.9g

Fat: 6.5g 10%

Saturated Fat: 2.1g 10%

Cholesterol: 3.7mg 1%

Vitamin A Iu: 102.5IU 2%

Niacin Equivalents: 4mg 31%

Vitamin B6: 0.2mg 10%

Vitamin C: 15.2mg 25%

Folate: 25.8mcg 7%

Calcium: 23.2mg 2%

Iron: 2.2mg 12%

Magnesium: 22.2mg 8%

Potassium: 350.1mg 10%

Sodium: 957.1mg 38%

Thiamin: 0.1mg 5%

Calories From Fat: 58.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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