Super Easy Jelly Doughnuts Recipe

Recipesfull introduces to you: Yeast Bread Recipes. (Super Easy Jelly Doughnuts Recipe). This recipe was given to me by my grandmother. It is a great way to use up day old white bread and the other ingredients are most always on hand. My kids love them!

Brief

Prep 20 mins

Cook: 20 mins

Total: 40 mins

Servings: 40

Yield: 40 doughnuts

Super Easy Jelly Doughnuts Recipe

Ingredients

3 eggs

beaten

½ cup milk

½ teaspoon vanilla extract

¼ cup sugar

1 cup all-purpose flour

½ teaspoon baking powder

¼ teaspoon salt

canola oil

10 slices white bread

strawberry (or any flavor) jam

confectioners' sugar

Spelt Flour Bread Machine Challah

Bread

Directions

Step 1

In a bowl stir together eggs milk vanilla and sugar until well blended and sugar is dissolved. In a separate bowl mix flour with baking powder and salt. Gradually stir flour mixture into egg mixture until no lumps remain. Set aside.

Step 2

Heat oil in deep-fryer to 375 degrees F (190 degrees C).

Step 3

Make sandwiches with the bread spreading jam evenly in the center. Trim away crusts and cut each sandwich into quarters wiping away any excess jam. Dip each quarter into batter coating completely.

Step 4

Working in batches to avoid overcrowding fry sandwiches for 1 to 3 minutes or until puffy and golden brown. Drain and cool on a paper towel-lined wire rack. Sprinkle with powdered sugar. Serve warm.

Nutritional Information

Super Easy Jelly Doughnuts Recipe

Servings Per Recipe:40

Calories: 263.5

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 13.4g 4%

Dietary Fiber: 0.3g 1%

Sugars: 6.6g

Fat: 23.1g 36%

Saturated Fat: 1.9g 9%

Cholesterol: 14.2mg 5%

Vitamin A Iu: 24.9IU 1%

Niacin Equivalents: 0.7mg 6%

Vitamin C: 0.6mg 1%

Folate: 16.9mcg 4%

Calcium: 19.4mg 2%

Iron: 0.5mg 3%

Magnesium: 3.2mg 1%

Potassium: 24.7mg 1%

Sodium: 70.4mg 3%

Calories From Fat: 207.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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