Truffle Macaroni and Cheese with Shrimp Recipe

Recipesfull introduces to you: Shrimp Recipes. (Truffle Macaroni and Cheese with Shrimp Recipe). The truffle and bacon flavors add a depth to the Gorgonzola and Gruyere combination in this shrimp mac and cheese!

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 8

Yield: 8 servings

Truffle Macaroni and Cheese with Shrimp Recipe

Ingredients

cooking spray

½ (16 ounce) package cellentani (cavatappi) pasta

2 cups heavy whipping cream

1 egg white

1 tablespoon black truffle salt

3 cups fresh mushrooms

coarsely chopped

2 cups shredded Gruyere cheese

6 thick slices cooked bacon

chopped

1 cup crumbled Gorgonzola cheese

1 pound shrimp - peeled

tails removed

and cut in half

South of the Border Shrimp and Grits

Main Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spray a 8x10-inch glass baking dish with cooking spray.

Step 2

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in cellentani and return to a boil. Cook pasta uncovered stirring occasionally until tender yet firm to the bite about 13 minutes. Drain.

Step 3

Combine cream egg white and truffle salt in a large bowl. Mix well. Add mushrooms Gruyere cheese bacon and Gorgonzola cheese. Toss to combine. Add shrimp and toss again. Mix in cellentani pasta with a wooden spoon until evenly distributed.

Step 4

Pour pasta mixture into a the prepared baking dish.

Step 5

Bake in the preheated oven until top is bubbling and shrimp is opaque 25 to 30 minutes.

Nutritional Information

Truffle Macaroni and Cheese with Shrimp Recipe

Servings Per Recipe:8

Calories: 686.5

% Daily Value *

Protein: 37.8g 76%

Carbohydrates: 24.6g 8%

Dietary Fiber: 1.4g 6%

Sugars: 0.8g

Fat: 48.6g 75%

Saturated Fat: 25.9g 129%

Cholesterol: 246.9mg 82%

Vitamin A Iu: 1361.3IU 27%

Niacin Equivalents: 11.6mg 89%

Vitamin B6: 0.2mg 14%

Vitamin C: 2.1mg 4%

Folate: 13.3mcg 3%

Calcium: 423.8mg 42%

Iron: 2mg 11%

Magnesium: 42mg 15%

Potassium: 429.3mg 12%

Sodium: 1832mg 73%

Thiamin: 0.3mg 27%

Calories From Fat: 437.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.