Watermelon Fire and Ice Salsa Recipe

Recipesfull introduces to you: Salsa Recipes. (Watermelon Fire and Ice Salsa Recipe). Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish.

Brief

Prep 15 mins

Total: 15 mins

Servings: 32

Yield: 4 cups

Watermelon Fire and Ice Salsa Recipe

Ingredients

3 cups chopped watermelon

½ cup chopped green bell pepper

2 tablespoons lime juice

2 tablespoons chopped fresh cilantro

1 tablespoon chopped green onions

1 tablespoon chopped jalapeno pepper

½ teaspoon garlic salt

Blackened Corn and Jicama Pico de Gallo

Appetizer and Snack

Directions

Step 1

In a large bowl combine the watermelon green bell pepper lime juice cilantro green onions jalapeno and garlic salt. Mix well and serve.

Nutritional Information

Watermelon Fire and Ice Salsa Recipe

Servings Per Recipe:32

Calories: 5.2

% Daily Value *

Protein: 0.1g

Carbohydrates: 1.3g

Dietary Fiber: 0.1g 1%

Sugars: 1g

Vitamin A Iu: 105.5IU 2%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 3.5mg 6%

Folate: 1.1mcg

Calcium: 1.7mg

Iron: 0.1mg

Magnesium: 1.9mg 1%

Potassium: 23.1mg 1%

Sodium: 28.7mg 1%

Calories From Fat: 0.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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