BBQ Nachos

Cinco de Mayo - Everyday Cooking

We make these for a quick snack while watching movies or for an easy kid pleaser. They are not the most fancy nachos, but they taste great.

Brief

Prep 5 mins

Cook: 1min

Total: 6 mins

Servings: 2

Yield: 2 servings

BBQ Nachos

Ingredients

20 tortilla chips

¼ pound smoked beef sausage

½ cup Cheddar cheese

¼ cup barbeque sauce

Broccoli Chicken Divan

Everyday Cooking

Directions

Step 1

Arrange the tortilla chips on a microwave-safe platter. Shred the sausage with a cheese grater; scatter evenly over the chips; top with Cheddar cheese. Drizzle the barbeque sauce over the nachos.

Step 2

Heat in the microwave until the cheese melts 15 to 30 seconds.

Nutritional Information

BBQ Nachos

Servings Per Recipe:2

Calories: 411.1

% Daily Value *

Protein: 16.2g 32%

Carbohydrates: 22.9g 7%

Dietary Fiber: 1g 4%

Sugars: 8.4g

Fat: 28.2g 43%

Saturated Fat: 12.9g 64%

Cholesterol: 67.7mg 23%

Vitamin A Iu: 357IU 7%

Niacin Equivalents: 4.9mg 38%

Vitamin B6: 0.1mg 8%

Vitamin C: 0.2mg

Folate: 11mcg 3%

Calcium: 237.5mg 24%

Iron: 1.6mg 9%

Magnesium: 40.9mg 15%

Potassium: 224.8mg 6%

Sodium: 1230.1mg 49%

Thiamin: 0.1mg 6%

Calories From Fat: 254.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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