Feta Cheese and Bacon Stuffed Breasts

Chicken Breast - Dinner

This is a very decadent dish. The chicken breasts are stuffed with bacon and feta cheese. A cucumber and tomato salad makes a great accompaniment.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 4

Yield: 4 servings

Feta Cheese and Bacon Stuffed Breasts

Ingredients

8 tablespoons olive oil

2 teaspoons lemon juice

4 cloves crushed garlic

1 tablespoon dried oregano

salt and pepper to taste

4 skinless

boneless chicken breasts

4 slices feta cheese

4 slices bacon

fried and drained

Dinner

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a small bowl combine the oil lemon juice garlic oregano salt and pepper. Mix together. Place chicken in a 9x13 inch baking dish and pour oil mixture over chicken.

Step 3

Stuff each chicken breast with 1 slice feta cheese and 1 slice bacon. Secure open sides with toothpicks.

Step 4

Bake uncovered at 350 degrees F (175 degrees C) for 30 to 35 minutes.

Nutritional Information

Feta Cheese and Bacon Stuffed Breasts

Servings Per Recipe:4

Calories: 451

% Daily Value *

Protein: 31.5g 63%

Carbohydrates: 3.1g 1%

Dietary Fiber: 0.6g 2%

Sugars: 1.3g

Fat: 34.6g 53%

Saturated Fat: 8.3g 42%

Cholesterol: 93.4mg 31%

Vitamin A Iu: 221.4IU 4%

Niacin Equivalents: 19.8mg 153%

Vitamin B6: 0.8mg 51%

Vitamin C: 4.2mg 7%

Folate: 17.2mcg 4%

Calcium: 174.6mg 18%

Iron: 1.7mg 10%

Magnesium: 42.3mg 15%

Potassium: 352.7mg 10%

Sodium: 390.4mg 16%

Thiamin: 0.1mg 14%

Calories From Fat: 311

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.