Popular - Side Dish
This zesty sauce is a favorite of all our family and friends. It's simple to make, and good with the turkey or on leftover turkey or chicken sandwiches. Adjust the amount of horseradish to taste.
Prep 5 mins Cook: 15 mins Additional: 10 mins Total: 30 mins Servings: 30 Yield: 7.5 cups
Tangy Cranberry Sauce
4 cups fresh cranberries
2 cups water
1 ½ cups white sugar
1 tablespoon prepared horseradish
Side Dish Step 1 Place cranberries and water in a medium saucepan. Over high heat cook until the cranberries burst. Step 2 Lower heat to simmer. Stir in sugar. Continue cooking 15 minutes. Step 3 Allow mixture to cool. Stir in horseradish. Chill in the refrigerator until serving.
Servings Per Recipe:30 Calories: 44.8 % Daily Value * Protein: 0.1g Carbohydrates: 11.6g 4% Dietary Fiber: 0.6g 2% Sugars: 10.5g Vitamin A Iu: 7.6IU Vitamin C: 1.8mg 3% Folate: 0.4mcg Calcium: 1.4mg Magnesium: 0.9mg Potassium: 12.2mg Sodium: 1.8mg Calories From Fat: 0.2
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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