Ultimate Jersey Ripper

Recipesfull introduces to you: Sandwich Recipes. (Ultimate Jersey Ripper). A ripper is a local Jersey term for hot dogs that are deep-fried. The term is used to describe the ripping of the hot dog skin when bathed in hot oil. Add bacon, corn chips, and onions in sauce and you've got yourself the Ultimate Jersey Ripper.

Brief

Prep 15 mins

Cook: 8 mins

Total: 23 mins

Servings: 8

Yield: 8 hot dogs

Ultimate Jersey Ripper

Ingredients

vegetable oil for frying

8 all-beef hot dogs

8 slices bacon

16 toothpicks

1 (16 ounce) jar pushcart-style onions in sauce

8 hot dog rolls

1 (8 ounce) package corn chips

crushed

Traditional Gyro Meat

Lunch

Directions

Step 1

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

Step 2

Wrap each hot dog with a slice of bacon securing ends with toothpicks. Fry hot dogs 2 at a time in hot oil until they float to the surface 3 to 4 minutes. Drain on paper towels.

Step 3

Pour onions into a small pot over low heat. Stir until heated through about 5 minutes.

Step 4

Arrange fried hot dogs in rolls. Garnish with onions and crushed corn chips.

Nutritional Information

Ultimate Jersey Ripper

Servings Per Recipe:8

Calories: 513.1

% Daily Value *

Protein: 15.1g 30%

Carbohydrates: 46.8g 15%

Dietary Fiber: 3.4g 14%

Sugars: 4.5g

Fat: 29.9g 46%

Saturated Fat: 8.4g 42%

Cholesterol: 33.9mg 11%

Vitamin A Iu: 485.8IU 10%

Niacin Equivalents: 7.1mg 55%

Vitamin B6: 0.3mg 18%

Vitamin C: 7.2mg 12%

Folate: 66.3mcg 17%

Calcium: 122.9mg 12%

Iron: 3.1mg 18%

Magnesium: 53mg 19%

Potassium: 434.9mg 12%

Sodium: 1417.4mg 57%

Thiamin: 0.3mg 34%

Calories From Fat: 269.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.