Savory Sea Scallops and Angel Hair Pasta
Jeff's Recipe for Oysters in a Pan
Oyster Stew for One or Two
Marvel's Japanese Fried Oysters (Kaki Fuh-rai) with Lemony Tartar Sauce
Ann's Christmas Eve Bouillabaisse
Angels on Horseback
Annie's Lobster Bisque
Tropical Mango Salsa Scallops
Ocean Packets
Spicy Tuna Fish Cakes
Bacalao a la Vizcaina (Basque Style Codfish Stew)
Grandma Bellows' Lemony Shrimp Macaroni Salad with Herbs
Macaroni Tuna Salad
Creamy Crawfish Bisque
Crab and Red Pepper Soup
Crawfish Bisque
Husband's Grandmother's Shrimp Gumbo
Indian Fish Curry
Japanese Country-Style Miso and Tofu (Hiya Shiru)
Machhere Jhol (Bengali Fish Curry)
Chocolate Tres Leches Cake
Easy No-Bake Butterfinger and Peanut Butter Pretzel Bars
Chocolate Buttermilk Layer Cake
No Bake Granola Bars
Italian Sausage Tortellini Bake
Deviled Egg Appetizer Dip
Greens and Beans
Baja Style Fish Tacos
Chef John's Creme Caramel
Bacon-Wrapped Leg of Lamb with Red Wine Reduction
Ham and Mac Bake
Cute Bunny Cupcakes
Quick Fix Tortellini Soup
Spiced Blackberry and Peach Compote
Buffalo Chicken Sausage and Pepper Sandwich
Orange Chicken with Asparagus
Parmesan-Panko Asparagus Spears
Creamy Slow Cooker Chicken
Brandy Glazed Carrots
Tori's Beanless Chili
Homemade Granola Cereal
Homemade Granola
(I Can't Believe It's) Mashed Cauliflower
Quesadilla Burgers
Greek Farro Salad
East African French Toast
Caribbean Sorrel Tea
Ginger Malva Pudding
Mediterranean Roast Chicken
Italian Chicken Cacciatore
Elote Bowl with Grilled Pineapple
Mexican Fiestada for School Lunch
Chicken Pad Thai with Peanut Sauce
Thai Tamarind Chicken
Authentic Horchata
Cinnamon Horchata
Chicken Pad Thai
Thai Drunken Noodles (Pad Kee Mao)
Drunken Noodles with Chicken
Mexican Mostaccioli
Man vs Meat Stromboli
Spicy Feta Dip
Pizzagaina
Naunie's Pastera (Leftover Easter Pasta Bake)