Asian Shrimp Nachos Recipe

Recipesfull introduces to you: Nachos Recipes. (Asian Shrimp Nachos Recipe). A crispy, spicy, and sweet dish that's light and fresh. With Asian-inspired flavors and a winning texture, this shrimp recipe is as unique as it is fun. A guaranteed hit. The pre-cleaned shrimp at the grocery store and pre-cut and mixed coleslaw makes this a breeze.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 20

Yield: 20 bites

Asian Shrimp Nachos Recipe

Ingredients

1 ½ cups canola oil for frying

20 wonton wrappers

salt to taste

2 pounds uncooked medium shrimp

peeled and deveined

1 ½ cups cornstarch

1 (8.5 ounce) package coleslaw mix

3 tablespoons finely sliced green onions

1 cup yum yum sauce

1 cup sweet chili sauce

Appetizer and Snack

Directions

Step 1

Heat oil in a cast iron skillet or deep fryer over medium-high heat. Fry wonton wrappers in the hot oil for about 1 minute. Flip and fry until golden brown about 1 minute more. Transfer to a plate lined with paper towels and sprinkle with salt while piping hot.

Step 2

Cut each shrimp into 4 small pieces and place in a bowl. Toss with cornstarch. Increase heat under skillet to medium-high and fry coated shrimp in batches until crisp about 6 minutes. Transfer to a plate lined with paper towels.

Step 3

Top each fried wonton with a small amount of coleslaw mix and a pinch of green onion. Drizzle generously with yum yum sauce.

Step 4

Toss fried shrimp and chili sauce in a bowl; place a portion of shrimp on top of each wonton.

Nutritional Information

Asian Shrimp Nachos Recipe

Servings Per Recipe:20

Calories: 206.2

% Daily Value *

Protein: 8.4g 17%

Carbohydrates: 22.1g 7%

Dietary Fiber: 0.8g 3%

Sugars: 5.6g

Fat: 9.3g 14%

Saturated Fat: 1.4g 7%

Cholesterol: 76.7mg 26%

Vitamin A Iu: 134.2IU 3%

Niacin Equivalents: 3.3mg 25%

Vitamin B6: 0.1mg 4%

Vitamin C: 4.9mg 8%

Folate: 12.1mcg 3%

Calcium: 23.9mg 2%

Iron: 1.5mg 8%

Magnesium: 15.3mg 6%

Potassium: 95.7mg 3%

Sodium: 334.8mg 13%

Thiamin: 0.1mg 6%

Calories From Fat: 83.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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