Baked Lamb Meatballs Recipe

Recipesfull introduces to you: Popular Recipes. (Baked Lamb Meatballs Recipe). I made these as part of a New Year's dinner. Had the lamb and peeked around the kitchen for interesting and delicious things to throw in. I love successful experiments!

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 4

Yield: 21 meatballs

Baked Lamb Meatballs Recipe

Ingredients

1 pound ground lamb

2 slices bread

torn into small pieces

¼ cup yogurt

¼ cup raisins

¼ cup fresh cilantro

1 clove garlic

minced

¼ teaspoon dried oregano

¼ teaspoon dried basil

⅛ teaspoon salt

⅛ teaspoon ground black pepper

Meat and Poultry

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Mix lamb bread yogurt raisins cilantro garlic oregano basil salt and pepper together in a bowl. Shape into 1-inch balls and place on a greased baking sheet.

Step 3

Bake in the preheated oven until meatballs are browned on the outsides and only slightly pink in the centers about 20 minutes.

Nutritional Information

Baked Lamb Meatballs Recipe

Servings Per Recipe:4

Calories: 297.6

% Daily Value *

Protein: 21.6g 43%

Carbohydrates: 16.1g 5%

Dietary Fiber: 0.9g 3%

Sugars: 7.8g

Fat: 16.1g 25%

Saturated Fat: 6.6g 33%

Cholesterol: 76.8mg 26%

Vitamin A Iu: 214.2IU 4%

Niacin Equivalents: 10mg 77%

Vitamin B6: 0.2mg 10%

Vitamin C: 1.4mg 2%

Folate: 33mcg 8%

Calcium: 75.7mg 8%

Iron: 2.2mg 12%

Magnesium: 28.9mg 10%

Potassium: 413.3mg 12%

Sodium: 234.5mg 9%

Thiamin: 0.1mg 13%

Calories From Fat: 144.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.