Balsamic Prune and Goat Cheese Bruschetta Recipe

Recipesfull introduces to you: Popular Recipes. (Balsamic Prune and Goat Cheese Bruschetta Recipe). This Sunsweet® Amaz!n™ Prune and Goat Cheese Bruschetta is the perfect appetizer - easy yet tasty!

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 12

Yield: 12 servings

Balsamic Prune and Goat Cheese Bruschetta Recipe

Ingredients

½ cup balsamic vinegar

1 cup thinly sliced red onion

12 Sunsweet® Amaz!n™ Prunes

pitted

12 (1/4 inch thick) slices sourdough baguette

toasted

3 ounces soft goat cheese

1 cup baby arugula leaves

2 tablespoons chopped walnuts

Tips

Directions

Step 1

Simmer vinegar and onion for about 8 minutes until onion is tender. Stir in prunes until warm about 3 minutes.

Step 2

Top each toast with: 1/4 ounce goat cheese 3 arugula leaves 1 tablespoon prune mixture and 1/2 teaspoon walnuts.

Nutritional Information

Balsamic Prune and Goat Cheese Bruschetta Recipe

Servings Per Recipe:12

Calories: 100.9

% Daily Value *

Protein: 3.6g 7%

Carbohydrates: 15.1g 5%

Dietary Fiber: 1.2g 5%

Sugars: 2.5g

Fat: 3.2g 5%

Saturated Fat: 1.6g 8%

Cholesterol: 5.6mg 2%

Vitamin A Iu: 143.8IU 3%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 1.1mg 2%

Folate: 23.4mcg 6%

Calcium: 35.9mg 4%

Iron: 0.7mg 4%

Magnesium: 9.3mg 3%

Potassium: 61.4mg 2%

Sodium: 121.2mg 5%

Thiamin: 0.1mg 8%

Calories From Fat: 28.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.