Barbeque Roasted Salmon Recipe

Recipesfull introduces to you: Popular Recipes. (Barbeque Roasted Salmon Recipe). A wonderful and easy way to cook salmon fillets. Serve with lemon slices if desired.

Brief

Prep 15 mins

Cook: 15 mins

Additional: 1hr

Total: 1hr30 mins

Servings: 3

Yield: 3 servings

Barbeque Roasted Salmon Recipe

Ingredients

3 (6 ounce) salmon fillets

¼ cup lemon juice

cooking spray

¼ cup brown sugar

2 tablespoons chili powder

4 teaspoons lemon zest

1 tablespoon vegetable oil

1 ½ teaspoons ground cumin

1 ¼ teaspoons ground cinnamon

1 teaspoon salt

Main Dish

Directions

Step 1

Place salmon in a resealable bag and add lemon juice; marinate in the refrigerator for at least 1 hour.

Step 2

Preheat oven to 400 degrees F (200 degrees C). Line a baking dish with aluminum foil and spray foil with cooking spray.

Step 3

Blend brown sugar chili powder lemon zest oil cumin cinnamon and salt together in a blender until brown sugar mixture is smooth.

Step 4

Remove salmon from bag and discard bag and lemon juice. Spread brown sugar mixture over salmon and place in the prepared baking dish.

Step 5

Bake in the preheated oven until fish flakes easily with a fork 12 to 15 minutes.

Nutritional Information

Barbeque Roasted Salmon Recipe

Servings Per Recipe:3

Calories: 380.9

% Daily Value *

Protein: 36.9g 74%

Carbohydrates: 24.3g 8%

Dietary Fiber: 2.8g 11%

Sugars: 18.8g

Fat: 15.6g 24%

Saturated Fat: 3g 15%

Cholesterol: 74.7mg 25%

Vitamin A Iu: 1733IU 35%

Niacin Equivalents: 17.4mg 134%

Vitamin B6: 1mg 60%

Vitamin C: 17.6mg 29%

Folate: 20.4mcg 5%

Calcium: 115.1mg 12%

Iron: 2.6mg 15%

Magnesium: 62.6mg 22%

Potassium: 774.4mg 22%

Sodium: 905.4mg 36%

Thiamin: 0.2mg 19%

Calories From Fat: 140.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.