Breaded and Baked Zucchini Recipe

Recipesfull introduces to you: Popular Recipes. (Breaded and Baked Zucchini Recipe). Tangy breaded zucchini is baked until soft.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 2

Yield: 2 servings

Breaded and Baked Zucchini Recipe

Ingredients

2 tablespoons brown mustard

2 tablespoons fat free Italian salad dressing

⅓ cup seasoned bread crumbs

1 zucchini

sliced 1/4-inch thick

Side Dish

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Mix mustard and Italian dressing together in a bowl. Place bread crumbs in a separate bowl. Dip zucchini slices in the mustard mixture; coat with bread crumbs. Arrange coated zucchini in a casserole dish.

Step 3

Bake in the preheated oven until soft about 30 minutes.

Nutritional Information

Breaded and Baked Zucchini Recipe

Servings Per Recipe:2

Calories: 110.8

% Daily Value *

Protein: 4.5g 9%

Carbohydrates: 17.1g 6%

Dietary Fiber: 1.6g 7%

Sugars: 2.9g

Fat: 3.1g 5%

Saturated Fat: 0.5g 3%

Cholesterol: 1.1mg

Vitamin A Iu: 158.4IU 3%

Niacin Equivalents: 2.4mg 18%

Vitamin B6: 0.2mg 11%

Vitamin C: 10.6mg 18%

Folate: 40.9mcg 10%

Calcium: 65mg 7%

Iron: 1.6mg 9%

Magnesium: 19.8mg 7%

Potassium: 232.9mg 7%

Sodium: 757mg 30%

Thiamin: 0.1mg 7%

Calories From Fat: 27.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.