Broccoli Raisin Salad Recipe

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Brief

Prep 15 mins

Cook: 10 mins

Additional: 1hr

Total: 1hr25 mins

Servings: 12

Yield: 12 servings

Broccoli Raisin Salad Recipe

Ingredients

1 pound bacon

6 cups chopped broccoli

1 small red onion

finely chopped

1 cup raisins

1 cup mayonnaise

½ cup white sugar

2 tablespoons white vinegar

1 (3 ounce) package sunflower seeds

Salad

Directions

Step 1

Place bacon in a large skillet and cook over medium-high heat turning occasionally until evenly browned about 10 minutes. Drain the bacon slices on paper towels and cool. Chop bacon.

Step 2

Mix broccoli bacon red onion and raisins in a bowl.

Step 3

Whisk mayonnaise sugar and vinegar together in a bowl; stir dressing into broccoli mixture until evenly coated. Cover bowl and refrigerate for flavors to blend about 1 hour. Sprinkle salad with sunflower seeds.

Nutritional Information

Broccoli Raisin Salad Recipe

Servings Per Recipe:12

Calories: 330.4

% Daily Value *

Protein: 7.9g 16%

Carbohydrates: 24.8g 8%

Dietary Fiber: 2.4g 9%

Sugars: 17.8g

Fat: 23.6g 36%

Saturated Fat: 4.2g 21%

Cholesterol: 20.6mg 7%

Vitamin A Iu: 333.7IU 7%

Niacin Equivalents: 3.8mg 29%

Vitamin B6: 0.4mg 22%

Vitamin C: 40.1mg 67%

Folate: 46.6mcg 12%

Calcium: 37.1mg 4%

Iron: 1.2mg 7%

Magnesium: 41.3mg 15%

Potassium: 368.2mg 10%

Sodium: 407.9mg 16%

Thiamin: 0.3mg 30%

Calories From Fat: 212.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.