Chicken Broth Recipe

Recipesfull introduces to you: Popular Recipes. (Chicken Broth Recipe). Great soup makes great broth. Makes a lot, but sooo much better than the canned store bought or bouillon cube made broth.

Brief

Prep 15 mins

Cook: 2hrs

Total: 2hrs15 mins

Servings: 24

Yield: 24 servings

Chicken Broth Recipe

Ingredients

14 quarts water

2 (5 pound) whole chickens

skinned and trimmed of fat

4 pounds carrots

cut into chunks

3 pounds celery

cut into chunks

3 large sweet onions

cut into chunks

6 leeks

trimmed and chopped

14 tablespoons sea salt

3 tablespoons chopped garlic

3 tablespoons garlic powder

2 tablespoons crushed dried rosemary

2 tablespoons dried parsley

1 tablespoon dried thyme

1 bunch fresh parsley

chopped

Soup, Stew and Chili

Directions

Step 1

Combine water chicken carrots celery onions leeks sea salt garlic garlic powder rosemary dried parsley and dried thyme in a large stock pot; partially cover pot with a lid. Bring mixture to a boil reduce heat and simmer until chicken is fully cooked and falling off the bone about 2 hours.

Step 2

Remove chicken from pot. Stir in fresh parsley until wilted 2 to 3 minutes. Remove broth from heat and allow to cool slightly. Strain broth into freezable 2 to 4 cup containers. Use immediately or freeze.

Nutritional Information

Chicken Broth Recipe

Servings Per Recipe:24

Calories: 302

% Daily Value *

Protein: 28.3g 57%

Carbohydrates: 15.4g 5%

Dietary Fiber: 4g 16%

Sugars: 6.4g

Fat: 13.8g 21%

Saturated Fat: 3.8g 19%

Cholesterol: 83.1mg 28%

Vitamin A Iu: 13660.2IU 273%

Niacin Equivalents: 12.3mg 95%

Vitamin B6: 0.5mg 32%

Vitamin C: 14.5mg 24%

Folate: 63.3mcg 16%

Calcium: 111.4mg 11%

Iron: 39.3mg 218%

Magnesium: 100.7mg 36%

Potassium: 702.4mg 20%

Sodium: 3273.3mg 131%

Thiamin: 0.2mg 18%

Calories From Fat: 124.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.