Classy Green Bean Casserole Recipe

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Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Classy Green Bean Casserole Recipe

Ingredients

3 (14.5 ounce) cans French cut green beans

drained

½ cup sour cream

½ (10.75 ounce) cancondensed cream of mushroom soup

1 teaspoon salt

½ teaspoon ground black pepper

½ cup coarsely crushed buttery round crackers

1 tablespoon butter

melted

Side Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl mix together the green beans sour cream condensed soup salt and pepper. Spoon into a 2 quart casserole dish. Stir melted butter into the crushed crackers then sprinkle over the top of the casserole.

Step 3

Bake for 30 minutes in the preheated oven until lightly browned and bubbly.

Nutritional Information

Classy Green Bean Casserole Recipe

Servings Per Recipe:6

Calories: 210.9

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 20.5g 7%

Dietary Fiber: 2.1g 9%

Sugars: 5g

Fat: 12.7g 20%

Saturated Fat: 5.1g 26%

Cholesterol: 13.5mg 5%

Vitamin A Iu: 707.3IU 14%

Niacin Equivalents: 1.1mg 9%

Vitamin C: 4.3mg 7%

Folate: 2.7mcg 1%

Calcium: 73.8mg 7%

Iron: 1.7mg 10%

Magnesium: 3.5mg 1%

Potassium: 46.2mg 1%

Sodium: 1417.3mg 57%

Calories From Fat: 114

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.