Warm Orange Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Warm Orange Sauce Recipe). I created this because I had made Trishie's Chocolate and Orange Bread Pudding from this site, and felt like this would enhance her recipe and give me more of that orange flavor I was wanting. Use to serve on a warm bread pudding. Crepes or a pound cake would be good also.

Brief

Prep 10 mins

Cook: 5 mins

Total: 15 mins

Servings: 6

Yield: 6 servings

Warm Orange Sauce Recipe

Ingredients

¾ cup freshly squeezed orange juice

⅓ cup white sugar

3 tablespoons butter

1 pinch salt

¾ cup cold water

2 ½ tablespoons cornstarch

2 tablespoons finely shredded orange peel

2 fluid ounces triple sec

Side Dish

Directions

Step 1

Bring orange juice sugar butter and salt to a simmer in a saucepan over medium heat.

Step 2

Whisk cold water and cornstarch in a small bowl; whisk cornstarch mixture into the simmering sauce until thickened and no longer cloudy.

Step 3

Remove sauce from heat and stir in orange peel and triple sec. Serve warm.

Nutritional Information

Warm Orange Sauce Recipe

Servings Per Recipe:6

Calories: 157.8

% Daily Value *

Protein: 0.3g 1%

Carbohydrates: 22.3g 7%

Dietary Fiber: 0.3g 1%

Sugars: 17.7g

Fat: 5.9g 9%

Saturated Fat: 3.7g 18%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 247.8IU 5%

Niacin Equivalents: 0.2mg 1%

Vitamin C: 18.2mg 30%

Folate: 10.1mcg 3%

Calcium: 9.4mg 1%

Iron: 0.1mg 1%

Magnesium: 4.5mg 2%

Potassium: 70.1mg 2%

Sodium: 43.1mg 2%

Calories From Fat: 52.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.