Coconut-Chocolate Sugar-Free Ice Pops Recipe

Recipesfull introduces to you: Popular Recipes. (Coconut-Chocolate Sugar-Free Ice Pops Recipe). A cool low-guilt summer treat flavored with coconut milk, bananas, and cocoa. It's vegan and features no refined sugars, and is quick to whip up.

Brief

Prep 15 mins

Additional: 5hrs

Total: 5hrs15 mins

Servings: 8

Yield: 8 ice pops

Coconut-Chocolate Sugar-Free Ice Pops Recipe

Ingredients

6 pitted dates

3 ripe bananas

¾ (13.5 ounce) can light coconut milk

¼ cup almond milk

2 teaspoons vanilla extract

¼ cup unsweetened cocoa powder

dash salt

Dessert

Directions

Step 1

Place dates in a bowl cover with hot water and soak until soft about 6 to 10 minutes; drain.

Step 2

Puree dates bananas coconut milk almond milk vanilla cocoa powder and salt together in a blender until smooth about 2 to 3 minutes; pour into popsicle molds.

Step 3

Freeze until solid throughout about 6 hours.

Nutritional Information

Coconut-Chocolate Sugar-Free Ice Pops Recipe

Servings Per Recipe:8

Calories: 139.1

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 17.7g 6%

Dietary Fiber: 3g 12%

Sugars: 9.8g

Fat: 8.3g 13%

Saturated Fat: 7.1g 35%

Vitamin A Iu: 45.6IU 1%

Niacin Equivalents: 1mg 8%

Vitamin B6: 0.2mg 12%

Vitamin C: 4.2mg 7%

Folate: 15.9mcg 4%

Calcium: 21.4mg 2%

Iron: 1.8mg 10%

Magnesium: 45.3mg 16%

Potassium: 327mg 9%

Sodium: 59.4mg 2%

Calories From Fat: 74.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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