Easy Cassoulet Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Cassoulet Casserole Recipe). Ham, sausage and beans simmer with parsley, garlic, onion, white wine and spices - then bake to a golden finish.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Easy Cassoulet Casserole Recipe

Ingredients

2 small onions

chopped

1 teaspoon garlic powder

2 cups cooked

cubed ham

1 pound pork sausage

cooked and drained

2 cups canned navy beans

drained

2 teaspoons dried parsley

⅓ cup white wine

¼ teaspoon ground cloves

salt and pepper to taste

Main Dish

Directions

Step 1

Preheat oven to 300 degrees F (150 degrees C).

Step 2

Saute onions with garlic powder in a large skillet over medium heat. Add ham sausage beans parsley wine cloves salt and pepper. Mix together and pour mixture into a 9x13 inch baking dish.

Step 3

Bake uncovered in preheated oven for 1/2 hour.

Nutritional Information

Easy Cassoulet Casserole Recipe

Servings Per Recipe:6

Calories: 547.4

% Daily Value *

Protein: 24.1g 48%

Carbohydrates: 21.5g 7%

Dietary Fiber: 5g 20%

Sugars: 2g

Fat: 39.3g 60%

Saturated Fat: 14g 70%

Cholesterol: 76.7mg 26%

Vitamin A Iu: 16IU

Niacin Equivalents: 7.6mg 59%

Vitamin B6: 0.5mg 32%

Vitamin C: 19.4mg 32%

Folate: 61.7mcg 15%

Calcium: 66.9mg 7%

Iron: 2.9mg 16%

Magnesium: 60.7mg 22%

Potassium: 603.8mg 17%

Sodium: 1476.2mg 59%

Thiamin: 0.8mg 82%

Calories From Fat: 353.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.