Easy Cherry Tomato Corn Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Cherry Tomato Corn Salad Recipe). In the summer, use fresh sweet corn off the cob. Saute the corn for five minutes in a skillet before adding it to the salad.

Brief

Prep 20 mins

Total: 20 mins

Servings: 6

Yield: 6 servings

Easy Cherry Tomato Corn Salad Recipe

Ingredients

¼ cup minced fresh basil

3 tablespoons olive oil

2 teaspoons lime juice

1 teaspoon white sugar

½ teaspoon salt

¼ teaspoon ground black pepper

2 cups frozen corn

thawed

2 cups cherry tomatoes

halved

1 cup peeled

seeded

and chopped cucumber

1 jalapeno pepper

seeded and chopped

2 shallots

minced

Salad

Directions

Step 1

Combine basil olive oil lime juice sugar salt and pepper in a jar and screw on the lid; shake until dressing is completely blended.

Step 2

Stir corn tomatoes cucumber jalapeno and shallots together in a bowl. Drizzle dressing over corn mixture and toss to coat. Refrigerate until serving.

Nutritional Information

Easy Cherry Tomato Corn Salad Recipe

Servings Per Recipe:6

Calories: 138

% Daily Value *

Protein: 2.7g 6%

Carbohydrates: 18.4g 6%

Dietary Fiber: 2.2g 9%

Sugars: 3.5g

Fat: 7.4g 11%

Saturated Fat: 1g 5%

Vitamin A Iu: 749.8IU 15%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.2mg 14%

Vitamin C: 16.8mg 28%

Folate: 36.8mcg 9%

Calcium: 18.5mg 2%

Iron: 0.9mg 5%

Magnesium: 23.6mg 8%

Potassium: 326.7mg 9%

Sodium: 202.6mg 8%

Thiamin: 0.1mg 7%

Calories From Fat: 66.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.