Easy Plum Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Plum Cake Recipe). A super delicious cake, which is a great way of using plums when in-season. A buttery sponge cake is topped with plums, cinnamon, and sugar, before being baked to perfection. Serve with cream or whipped cream.

Brief

Servings: 8

Yield: 1 cake

Easy Plum Cake Recipe

Ingredients

¾ cup white sugar

½ cup unsalted butter

at room temperature

2 large eggs

1 cup all-purpose flour

1 teaspoon baking powder

1 pinch salt

12 medium Italian plums

halved and pitted

1 ½ tablespoons cinnamon sugar

or to taste

Fruits and Vegetables

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 10-inch springform pan.

Step 2

Combine sugar and butter in a large bowl and beat with an electric mixer until creamy. Add eggs 1 at a time and beat well after each addition. Combine flour baking powder and salt in a separate bowl and sift on top of the butter mixture. Mix to combine. Transfer batter into the prepared springform pan and smooth out.

Step 3

Set plums inside batter cut-side up and sprinkle evenly with cinnamon sugar.

Step 4

Bake in preheated oven on the lowest rack until a skewer comes out clean 40 to 50 minutes. Serve warm or cool to room temperature.

Nutritional Information

Easy Plum Cake Recipe

Servings Per Recipe:8

Calories: 303.8

% Daily Value *

Protein: 4g 8%

Carbohydrates: 44.5g 14%

Dietary Fiber: 1.8g 7%

Sugars: 28.7g

Fat: 13.2g 20%

Saturated Fat: 7.7g 39%

Cholesterol: 77mg 26%

Vitamin A Iu: 757IU 15%

Niacin Equivalents: 2.2mg 17%

Vitamin B6: 0.1mg 3%

Vitamin C: 9.4mg 16%

Folate: 39.8mcg 10%

Calcium: 52.3mg 5%

Iron: 1.2mg 7%

Magnesium: 12.3mg 4%

Potassium: 192.8mg 5%

Sodium: 99.7mg 4%

Thiamin: 0.2mg 17%

Calories From Fat: 118.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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