Green Bean Casserole Remix Recipe

Recipesfull introduces to you: Popular Recipes. (Green Bean Casserole Remix Recipe). Welcome to a new and tastier version of the classic green bean casserole with bacon and fresh mushrooms.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Green Bean Casserole Remix Recipe

Ingredients

2 (9 ounce) packages frozen cut green beans

thawed

10 slices bacon

10 small fresh mushrooms

chopped

½ teaspoon garlic powder

½ teaspoon onion powder

1 cup half-and-half cream

¼ cup grated Parmesan cheese

salt and pepper to taste

Side Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Place green beans into a 1 quart or similar sized casserole dish.

Step 2

Fry bacon in a large deep skillet over medium-high heat until browned and crispy. Remove to drain on paper towels. Drain off some of the grease leaving enough to coat the bottom of the pan. Add mushrooms to the grease in the pan and season with garlic powder and onion powder. Cook and stir until tender about 4 minutes.

Step 3

Pour the half-and-half into the pan with the mushrooms and stir to scrape the bacon flavor from the bottom of the pan. Simmer until thickened slightly about 5 minutes. Pour this mixture over the green beans. Crumble bacon over the top and sprinkle with Parmesan cheese. Season with salt and pepper.

Step 4

Bake for 20 minutes in the preheated oven or until the sauce is bubbling and the top is toasted.

Nutritional Information

Green Bean Casserole Remix Recipe

Servings Per Recipe:6

Calories: 181.7

% Daily Value *

Protein: 9.8g 20%

Carbohydrates: 8.3g 3%

Dietary Fiber: 2.4g 9%

Sugars: 2.6g

Fat: 12.1g 19%

Saturated Fat: 5.6g 28%

Cholesterol: 34.7mg 12%

Vitamin A Iu: 378.6IU 8%

Niacin Equivalents: 3.8mg 29%

Vitamin B6: 0.1mg 6%

Vitamin C: 7.2mg 12%

Folate: 4.8mcg 1%

Calcium: 103.9mg 10%

Iron: 1.1mg 6%

Magnesium: 12.2mg 4%

Potassium: 200.4mg 6%

Sodium: 448.5mg 18%

Thiamin: 0.1mg 14%

Calories From Fat: 108.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.