Indian-Style Scrambled Eggs Recipe

Recipesfull introduces to you: Popular Recipes. (Indian-Style Scrambled Eggs Recipe). This is a quick and easy recipe to have for breakfast or brunch and is delicious and simple.

Brief

Prep 10 mins

Cook: 5 mins

Total: 15 mins

Servings: 2

Yield: 2 servings

Indian-Style Scrambled Eggs Recipe

Ingredients

1 teaspoon oil

or as needed

2 medium eggs

½ cup heavy whipping cream

¼ clove garlic

minced

¼ cup shredded Cheddar cheese

or more to taste

2 teaspoons curry powder

1 teaspoon ground cumin

Breakfast and Brunch

Directions

Step 1

Heat oil in a skillet over medium-high heat.

Step 2

Beat eggs and cream together in a bowl. Stir garlic Cheddar cheese curry powder and cumin into egg mixture.

Step 3

Cook and stir egg mixture in the hot oil until eggs are set and scrambled about 5 minutes.

Nutritional Information

Indian-Style Scrambled Eggs Recipe

Servings Per Recipe:2

Calories: 377.3

% Daily Value *

Protein: 12.3g 25%

Carbohydrates: 4g 1%

Dietary Fiber: 0.8g 3%

Sugars: 0.6g

Fat: 35.5g 55%

Saturated Fat: 19.3g 97%

Cholesterol: 285.6mg 95%

Vitamin A Iu: 1324IU 27%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 8%

Vitamin C: 0.8mg 1%

Folate: 32.2mcg 8%

Calcium: 209.5mg 21%

Iron: 2.3mg 13%

Magnesium: 24mg 9%

Potassium: 179.7mg 5%

Sodium: 202.6mg 8%

Thiamin: 0.1mg 6%

Calories From Fat: 319.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.