Lemon Butter Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (Lemon Butter Chicken Recipe). I love lemons on everything and created this quick and easy recipe one night. You can reduce the lemon juice for a less lemony taste. I use tenderloins for a shorter cooking time. It is even better if you have the time to marinate. The leftover juice is great served with rice or to dip with Texas Toast or rolls.

Brief

Prep 15 mins

Cook: 25 mins

Total: 40 mins

Servings: 4

Yield: 4 servings

Lemon Butter Chicken Recipe

Ingredients

1 tablespoon butter

⅓ cup Italian salad dressing

1 lemon

zested and juiced

1 tablespoon Worcestershire sauce

8 chicken tenderloins

lemon pepper to taste

garlic salt to taste

onion powder to taste

Meat and Poultry

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Place the butter in a 9x9 inch baking dish and melt in the oven. Remove from heat and mix in Italian salad dressing lemon juice and Worcestershire sauce.

Step 2

Arrange the chicken tenderloins in the baking dish coating with the melted butter mixture. Season both sides of chicken with lemon pepper garlic salt and onion powder. Sprinkle with lemon zest.

Step 3

Bake 25 minutes in the preheated oven or until chicken juices run clear.

Nutritional Information

Lemon Butter Chicken Recipe

Servings Per Recipe:4

Calories: 214.1

% Daily Value *

Protein: 23.3g 47%

Carbohydrates: 6g 2%

Dietary Fiber: 1.3g 5%

Sugars: 2.2g

Fat: 11.2g 17%

Saturated Fat: 3.5g 17%

Cholesterol: 70.3mg 23%

Vitamin A Iu: 122.8IU 3%

Niacin Equivalents: 14.7mg 113%

Vitamin B6: 0.5mg 31%

Vitamin C: 21.4mg 36%

Folate: 5.7mcg 1%

Calcium: 35.7mg 4%

Iron: 1.3mg 7%

Magnesium: 26.3mg 9%

Potassium: 275.6mg 8%

Sodium: 581.5mg 23%

Thiamin: 0.1mg 7%

Calories From Fat: 100.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.