Malian Ginger Juice Recipe

Recipesfull introduces to you: Popular Recipes. (Malian Ginger Juice Recipe). A popular and refreshing drink from West Africa. If it's too spicy, dilute with water. All ingredients can be adjusted to taste. This drink is great for cutting the heaviness of fried foods. Enjoy!

Brief

Prep 15 mins

Total: 15 mins

Servings: 16

Yield: 16 servings

Malian Ginger Juice Recipe

Ingredients

⅓ pound fresh unpeeled ginger root

cut into 1/2-inch chunks

1 ½ cups water

or as needed to cover

4 large lemons

juiced

1 cup white sugar

7 cups water

or as needed

16 leaves fresh mint

crushed

World Cuisine

Directions

Step 1

Place ginger into a blender cover with 1 1/2 cup water and blend until ginger is thick and pasty. Strain and squeeze juice from ginger pulp into a 2-quart pitcher squeezing ginger mixture as dry as possible.

Step 2

Stir lemon juice and sugar into ginger juice until sugar has dissolved. Pour 7 cups water into mixture stir to combine and serve garnished with crushed mint leaves.

Nutritional Information

Malian Ginger Juice Recipe

Servings Per Recipe:16

Calories: 58.8

% Daily Value *

Protein: 0.2g

Carbohydrates: 15.2g 5%

Dietary Fiber: 0.2g 1%

Sugars: 12.9g

Fat: 0.1g

Vitamin A Iu: 2.9IU

Niacin Equivalents: 0.1mg 1%

Vitamin C: 5.7mg 10%

Folate: 2.6mcg 1%

Calcium: 6.3mg 1%

Iron: 0.1mg

Magnesium: 6mg 2%

Potassium: 54.8mg 2%

Sodium: 5.1mg

Calories From Fat: 0.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.