Old Italian Meat Sauce Recipe

Recipesfull introduces to you: Pork Recipes. (Old Italian Meat Sauce Recipe). A robust hearty Italian meat and mushroom pasta sauce. Serve with your favorite pasta, if desired.

Brief

Prep 30 mins

Cook: 4hrs

Total: 4hrs30 mins

Servings: 20

Yield: 20 servings

Old Italian Meat Sauce Recipe

Ingredients

2 pounds lean ground beef

1 pound ground pork

2 tablespoons olive oil

2 onions

chopped

1 clove garlic

crushed

3 cups red wine

2 pounds fresh mushrooms

sliced

¼ teaspoon dried rosemary

4 tablespoons chopped fresh oregano

¼ teaspoon chopped fresh thyme

3 (29 ounce) cans tomato sauce

1 (6 ounce) can tomato paste

2 tablespoons grated Parmesan cheese

German Schwenkbraten

Dinner

Directions

Step 1

In a large skillet brown beef and pork over medium heat until no longer pink; set aside.

Step 2

In a large skillet warm olive oil over medium heat and saute onions and garlic until tender; add about 1/2 cup of wine; mix well.

Step 3

Add mushrooms rosemary oregano and thyme to skillet and add another 1/2 cup wine; saute until tender.

Step 4

Add browned meat tomato sauce and tomato paste to mixture; simmer for 1 hour and add the remaining 2 cups of wine.

Step 5

Simmer sauce on low for 2 to 3 hours stirring occasionally; serve.

Nutritional Information

Old Italian Meat Sauce Recipe

Servings Per Recipe:20

Calories: 295.9

% Daily Value *

Protein: 15.2g 30%

Carbohydrates: 15.9g 5%

Dietary Fiber: 2.7g 11%

Sugars: 11.4g

Fat: 16.8g 26%

Saturated Fat: 6g 30%

Cholesterol: 50.8mg 17%

Vitamin A Iu: 1138IU 23%

Niacin Equivalents: 9.3mg 72%

Vitamin B6: 0.5mg 34%

Vitamin C: 20.5mg 34%

Folate: 32.6mcg 8%

Calcium: 42.2mg 4%

Iron: 2.6mg 15%

Magnesium: 51.9mg 19%

Potassium: 965mg 27%

Sodium: 788.1mg 32%

Thiamin: 0.3mg 33%

Calories From Fat: 151.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.