Pumpkin Pudding II Recipe

Recipesfull introduces to you: Popular Recipes. (Pumpkin Pudding II Recipe). This is my Mothers recipe and my family loved it. It takes the place of pumpkin pies when there is not enough time to make pies.

Brief

Servings: 11

Yield: 10 to 12 servings

Pumpkin Pudding II Recipe

Ingredients

⅔ cup white sugar

3 eggs

beaten

1 (12 fluid ounce) can evaporated milk

1 (29 ounce) can canned pumpkin puree

1 teaspoon ground cinnamon

½ teaspoon salt

¼ teaspoon ground cloves

¼ teaspoon pumpkin pie spice

½ (18.25 ounce) package spice cake mix

¼ cup margarine

melted

½ cup chopped walnuts

Fruits and Vegetables

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking dish.

Step 2

Blend together the sugar eggs evaporated milk pumpkin cinnamon salt clove and pie spice. Pour into baking dish.

Step 3

Spread dry cake mix over pumpkin mixture. Sprinkle with cinnamon margarine and chopped nuts.

Step 4

Bake for 60 minutes or until knife inserted comes out clean. Serve with whipped cream if desired.

Nutritional Information

Pumpkin Pudding II Recipe

Servings Per Recipe:11

Calories: 309.9

% Daily Value *

Protein: 7.2g 14%

Carbohydrates: 39.8g 13%

Dietary Fiber: 3.2g 13%

Sugars: 28.7g

Fat: 14.6g 23%

Saturated Fat: 4.2g 21%

Cholesterol: 60.7mg 20%

Vitamin A Iu: 11817.8IU 236%

Niacin Equivalents: 1.6mg 13%

Vitamin B6: 0.1mg 7%

Vitamin C: 3.9mg 7%

Folate: 23.4mcg 6%

Calcium: 138.1mg 14%

Iron: 1.9mg 11%

Magnesium: 35.7mg 13%

Potassium: 330.8mg 9%

Sodium: 545.4mg 22%

Thiamin: 0.1mg 6%

Calories From Fat: 131.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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