Aunt Maria's Pudding Cake Recipe

Recipesfull introduces to you: Sweet Spot. (Aunt Maria's Pudding Cake Recipe). This is a family favorite. It is a moist, delicious cake with just a hint of sherry. This cake does not need frosting. Try out the varied combinations too.

Brief

Servings: 12

Yield: 1 - 10 inch tube or bundt pan

Aunt Maria's Pudding Cake Recipe

Ingredients

1 (18.25 ounce) package yellow cake mix

1 (3.5 ounce) package instant vanilla pudding mix

¾ cup vegetable oil

¾ cup cream sherry

4 eggs

1 teaspoon vanilla extract

½ teaspoon almond extract

1 tablespoon poppy seeds

Aunt Maria's Pudding Cake Recipe

Dessert

Directions

Step 1

Preheat oven to 350 degrees (175 degrees C). Lightly grease and flour one 10 inch tube or bundt pan.

Step 2

Mix together the yellow cake mix vanilla pudding vegetable oil cream sherry eggs vanilla extract almond extract and poppy seeds beat at medium speed with an electric mixer for approximately 7 minutes. Pour batter into prepared pan.

Step 3

Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes.

Step 4

Variations: Poppy seeds may not work with these variations: 1) chocolate cake mix with chocolate pudding 2) white cake mix with pistachio pudding and a dash of green food coloring (nice for St. Patrick's Day or Christmas) 3) yellow cake mix with lemon pudding and 4) 3/4 cup oil and 3/4 cup beer (not everyone's first choice!)

Nutritional Information

Aunt Maria's Pudding Cake Recipe

Servings Per Recipe:12

Calories: 381

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 43.9g 14%

Dietary Fiber: 0.6g 2%

Sugars: 25.1g

Fat: 20.8g 32%

Saturated Fat: 3.1g 15%

Cholesterol: 62.9mg 21%

Vitamin A Iu: 81.7IU 2%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.2mg

Folate: 53mcg 13%

Calcium: 79mg 8%

Iron: 1.1mg 6%

Magnesium: 8.8mg 3%

Potassium: 73mg 2%

Sodium: 514mg 21%

Thiamin: 0.1mg 10%

Calories From Fat: 186.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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