SPAM and Potato Soup Recipe

Recipesfull introduces to you: Popular Recipes. (SPAM and Potato Soup Recipe). A hearty, comforting soup is spiced up with a hit of SPAM® Classic or other variety and topped with Cheddar cheese.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 4

Yield: 4 servings

SPAM and Potato Soup Recipe

Ingredients

6 medium baking potatoes

1 (12 ounce) can SPAM® Classic or other variety

cut into cubes

5 tablespoons butter

5 tablespoons all-purpose flour

4 cups milk

½ teaspoon salt and ground black pepper to taste

1 cup shredded Cheddar cheese

Tips

Directions

Step 1

Preheat oven to 450 degrees F (230 degrees C). Prick potatoes several times with a fork and place onto a baking sheet.

Step 2

Bake in the preheated oven until potatoes are easily pierced with a fork 50 minutes to 1 hour. When potatoes are cool enough to handle scoop potato flesh out into a bowl and mash lightly with a fork.

Step 3

Cook and stir SPAM® Classic in a skillet over medium heat until browned (optional).

Step 4

Melt butter in a large pot over medium-low heat; stir in flour to form a smooth roux. Cook and stir roux until well combined and bubbling; stir in milk. Season with salt and pepper.

Step 5

Cook milk mixture stirring continuously until it thickens about 5 minutes; stir in potatoes and SPAM® Classic and cook until heated through.

Step 6

Serve in bowls and garnish each with about 1/4 cup of Cheddar cheese.

Nutritional Information

SPAM and Potato Soup Recipe

Servings Per Recipe:4

Calories: 908.2

% Daily Value *

Protein: 34g 68%

Carbohydrates: 77.6g 25%

Dietary Fiber: 7.3g 29%

Sugars: 14.1g

Fat: 52.1g 80%

Saturated Fat: 26.6g 133%

Cholesterol: 146.8mg 49%

Vitamin A Iu: 1194.2IU 24%

Niacin Equivalents: 9mg 69%

Vitamin B6: 1.1mg 66%

Vitamin C: 64.2mg 107%

Folate: 89.4mcg 22%

Calcium: 545.3mg 55%

Iron: 4mg 22%

Magnesium: 122.6mg 44%

Potassium: 1948.2mg 55%

Sodium: 1851.4mg 74%

Thiamin: 0.5mg 46%

Calories From Fat: 468.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.