Shrimp and Tortellini Skewers Recipe

Bring a large pot of lightly salted water to a boil. Cook tortellini in the boiling water until tender yet firm to the bite 2 to 3 minutes; drain.

Heat olive oil in a skillet over medium heat; cook and stir garlic until fragrant and tender 1 to 2 minutes. Add shrimp and cook until heated through 2 to 3 minutes. Mix tortellini into shrimp mixture remove skillet from heat and cool until easily handled.

Thread tortellini shrimp tortellini shrimp and tortellini onto a skewer ending with a tomato. Repeat with remaining ingredients.

Mix sour cream and ranch dressing mix together in a bowl; serve with skewers.