Soft and Chewy Pumpkin Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Soft and Chewy Pumpkin Cookies Recipe). I have made these cookies for years, they are soft, chewy and delicious!

Brief

Servings: 36

Yield: 3 dozen

Soft and Chewy Pumpkin Cookies Recipe

Ingredients

8 ounces butter

softened

1 cup white sugar

1 cup packed brown sugar

1 egg

1 teaspoon vanilla extract

1 cup pumpkin puree

1 cup rolled oats

1 teaspoon baking powder

1 teaspoon ground cinnamon

½ teaspoon salt

1 cup raisins

2 ½ cups all-purpose flour

Fruits and Vegetables

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Cream together butter white sugar and brown sugar until fluffy. Beat in egg vanilla and pumpkin.

Step 3

In a separate bowl mix together the oats baking powder cinnamon salt raisins and flour. Stir into pumpkin mixture.

Step 4

Drop cookies by the heaping teaspoonful on to cookie sheets covered with parchment paper. Bake 12 to 15 minutes or until slightly browned around edges.

Step 5

Remove from oven and place on cooling racks. Frost with your favorite powdered sugar glaze or leave plain.

Nutritional Information

Soft and Chewy Pumpkin Cookies Recipe

Servings Per Recipe:36

Calories: 145.4

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 23.3g 8%

Dietary Fiber: 0.7g 3%

Sugars: 14g

Fat: 5.4g 8%

Saturated Fat: 3.3g 16%

Cholesterol: 18.5mg 6%

Vitamin A Iu: 502.2IU 10%

Niacin Equivalents: 1mg 7%

Vitamin C: 0.4mg 1%

Folate: 18.3mcg 5%

Calcium: 21mg 2%

Iron: 0.7mg 4%

Magnesium: 7.8mg 3%

Potassium: 75.3mg 2%

Sodium: 86.2mg 3%

Thiamin: 0.1mg 10%

Calories From Fat: 49

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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