Sweet Pulled Pork Barbacoa Recipe

Recipesfull introduces to you: Popular Recipes. (Sweet Pulled Pork Barbacoa Recipe). This is an easy version of a popular dish at a local restaurant. Put it in the slow cooker before you leave for work, and come home to delicious pork for tacos or salads. Serve with rice, tortillas, salad, and rolls.

Brief

Prep 10 mins

Cook: 9hrs

Total: 9hrs10 mins

Servings: 8

Yield: 8 servings

Sweet Pulled Pork Barbacoa Recipe

Ingredients

2 pounds pork shoulder roast

1 ¼ cups caffeinated pepper-type soda (such as Dr Pepper®)

1 teaspoon garlic powder

1 teaspoon salt

¼ teaspoon ground black pepper

¾ cup packed brown sugar

1 (4 ounce) can diced green chiles

⅔ cup salsa verde

1 habanero pepper

diced

salt and ground black pepper to taste

Main Dish

Directions

Step 1

Place pork shoulder fat-side-up in a slow cooker. Cover with soda garlic powder 1 teaspoon salt and 1/4 teaspoon pepper.

Step 2

Cover and cook on Low until pork is tender and can be easily pulled apart with a fork 8 to 10 hours.

Step 3

Remove any bones and solid hunks of fat from pork and discard. Shred with 2 forks; stir pork into its juices. Add brown sugar green chiles salsa verde and habanero pepper. Season with salt and pepper. Stir well to combine.

Step 4

Cover and cook on Low until flavors are absorbed about 1 hour.

Nutritional Information

Sweet Pulled Pork Barbacoa Recipe

Servings Per Recipe:8

Calories: 250

% Daily Value *

Protein: 11.8g 24%

Carbohydrates: 26.9g 9%

Dietary Fiber: 0.3g 1%

Sugars: 25.4g

Fat: 10.6g 16%

Saturated Fat: 3.9g 20%

Cholesterol: 44.5mg 15%

Vitamin A Iu: 115.3IU 2%

Niacin Equivalents: 4.5mg 34%

Vitamin B6: 0.2mg 12%

Vitamin C: 10.3mg 17%

Folate: 4.3mcg 1%

Calcium: 30.9mg 3%

Iron: 0.9mg 5%

Magnesium: 13.3mg 5%

Potassium: 226.8mg 6%

Sodium: 582.4mg 23%

Thiamin: 0.3mg 29%

Calories From Fat: 95.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.