Sweet Thai-Style Chicken Bowl Recipe

Recipesfull introduces to you: Thai Recipes. (Sweet Thai-Style Chicken Bowl Recipe). This is a fresh and sweet Thai-style dish, with great flavor and lots of room for creative tweaking. Enjoy!

Brief

Prep 10 mins

Cook: 40 mins

Additional: 5 mins

Total: 55 mins

Servings: 6

Yield: 6 servings

Sweet Thai-Style Chicken Bowl Recipe

Ingredients

3 cups water

1 ½ cups jasmine rice

1 teaspoon salt

3 skinless

boneless chicken breast halves

½ cup soy sauce

1 tablespoon water

or as desired

1 (14 ounce) can coconut milk

1 cup white sugar

2 tablespoons curry powder

1 mango - peeled

seeded

and diced

2 cups clover sprouts

or to taste

1 cup finely chopped cashews

1 bunch fresh cilantro

finely chopped

4 green onions

chopped

Chicken Satay With Peanut Sauce

World Cuisine

Directions

Step 1

Combine 3 cups water rice and salt in a saucepan; bring to a boil. Reduce heat to low cover saucepan and simmer until liquid is absorbed about 15 minutes. Remove saucepan from heat and let sit until rice is tender about 5 minutes more.

Step 2

Place chicken breasts in a skillet and add soy sauce and 1 tablespoon water; turn heat to medium-high. Cover skillet and cook chicken turning occasionally until no longer pink in the center about 20 minutes. Cut chicken into cubes.

Step 3

Combine coconut milk sugar and curry powder in a saucepan; bring to a simmer. Add mango to curry sauce and cook until heated through about 5 minutes.

Step 4

Spoon rice into a bowl and top with sprouts cashews cilantro green onions and chicken. Drizzle mango curry sauce over chicken.

Nutritional Information

Sweet Thai-Style Chicken Bowl Recipe

Servings Per Recipe:6

Calories: 668.6

% Daily Value *

Protein: 22.6g 45%

Carbohydrates: 90.5g 29%

Dietary Fiber: 4.2g 17%

Sugars: 39.8g

Fat: 26.3g 41%

Saturated Fat: 14.9g 75%

Cholesterol: 32.3mg 11%

Vitamin A Iu: 954.2IU 19%

Niacin Equivalents: 10.8mg 83%

Vitamin B6: 0.4mg 27%

Vitamin C: 15.2mg 25%

Folate: 62.1mcg 16%

Calcium: 64.9mg 7%

Iron: 5.9mg 33%

Magnesium: 127.6mg 46%

Potassium: 599.4mg 17%

Sodium: 1785.4mg 71%

Thiamin: 0.1mg 13%

Calories From Fat: 237.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.