Vegan Brown Gravy Recipe

Recipesfull introduces to you: Popular Recipes. (Vegan Brown Gravy Recipe). Super simple vegan gravy recipe I use for poutine, savory pies, and mashed potatoes. You can add any herbs or seasonings of your choice.

Brief

Prep 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 8

Yield: 4 cups

Vegan Brown Gravy Recipe

Ingredients

¼ cup all-purpose flour

¼ cup vegetable oil

1 teaspoon garlic powder

3 cups vegetable broth

¼ cup soy sauce

2 tablespoons nutritional yeast

1 teaspoon onion powder

1 pinch ground black pepper

Side Dish

Directions

Step 1

Whisk together flour oil and garlic powder in a small pot over medium heat. Mix in vegetable broth soy sauce yeast onion powder and pepper. Bring to a boil; reduce heat to medium-low and let simmer whisking constantly to avoid clumps until fully thickened 15 to 20 minutes.

Nutritional Information

Vegan Brown Gravy Recipe

Servings Per Recipe:8

Calories: 98.6

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 6.6g 2%

Dietary Fiber: 1.1g 5%

Sugars: 1.4g

Fat: 7.1g 11%

Saturated Fat: 1.1g 5%

Vitamin A Iu: 375.4IU 8%

Niacin Equivalents: 7.6mg 59%

Vitamin B6: 1.2mg 77%

Vitamin C: 0.1mg

Folate: 38.7mcg 10%

Calcium: 11.4mg 1%

Iron: 0.6mg 3%

Magnesium: 5.1mg 2%

Potassium: 69.4mg 2%

Sodium: 624.5mg 25%

Calories From Fat: 64.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.