Candied Salmon Recipe

Recipesfull introduces to you: Popular Recipes. (Candied Salmon Recipe). This is a recipe that I used on other fish and decided to try it on salmon. Even my husband likes it and he is not a salmon fan.

Brief

Prep 30 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Candied Salmon Recipe

Ingredients

¼ cup butter

1 clove garlic

minced

4 (6 ounce) salmon fillets

3 large onions

thinly sliced

1 cup white vinegar

1 cup brown sugar

Main Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and grease the foil with cooking spray.

Step 2

Combine the onions vinegar and brown sugar in a saucepan over medium heat. Cook stirring occasionally until the sauce begins to caramelize about 15 minutes.

Step 3

Melt butter with garlic in a small skillet over medium heat. Lay salmon fillets on the prepared baking sheet and brush with garlic butter. Pour the onion mixture over the fillets.

Step 4

Bake for 20 to 25 minutes in the preheated oven until the fish flakes easily. Cooking time may vary with the thickness of your fillets.

Nutritional Information

Candied Salmon Recipe

Servings Per Recipe:6

Calories: 397.6

% Daily Value *

Protein: 23.2g 46%

Carbohydrates: 43.1g 14%

Dietary Fiber: 1.3g 5%

Sugars: 38.8g

Fat: 14.8g 23%

Saturated Fat: 6g 30%

Cholesterol: 82.3mg 27%

Vitamin A Iu: 276.3IU 6%

Niacin Equivalents: 13.3mg 102%

Vitamin B6: 0.9mg 59%

Vitamin C: 5.7mg 10%

Folate: 40.2mcg 10%

Calcium: 64mg 6%

Iron: 1.3mg 7%

Magnesium: 43.4mg 16%

Potassium: 711mg 20%

Sodium: 116.7mg 5%

Thiamin: 0.3mg 28%

Calories From Fat: 133.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.