Cashew Avocado Chicken Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Cashew Avocado Chicken Salad Recipe). Try this chicken salad when you really want a treat! This recipe makes sandwiches - but it can be served over lettuce as an alternative.

Brief

Prep 20 mins

Cook: 10 mins

Additional: 30 mins

Total: 1hr

Servings: 6

Yield: 6 sandwiches

Cashew Avocado Chicken Salad Recipe

Ingredients

4 cooked

boneless chicken breast halves

shredded

¼ cup ranch salad dressing

or to taste

1 ½ tablespoons chopped fresh dill

1 cup cashews

1 avocado - peeled

pitted and diced

salt and pepper to taste

12 slices bacon

6 slices Swiss cheese

12 slices bread

toasted

Salad

Directions

Step 1

In a large bowl mix the cooked chicken dressing dill cashews and avocado. Season with salt and pepper. Cover and chill in the refrigerator at least 30 minutes.

Step 2

Place bacon in a large deep skillet. Cook over medium high heat until evenly brown; drain.

Step 3

Spread even amounts of the chicken mixture on 6 slices of toasted bread. Top each with 2 slices bacon and 1 slice Swiss cheese. Top with remaining bread slices to make sandwiches.

Nutritional Information

Cashew Avocado Chicken Salad Recipe

Servings Per Recipe:6

Calories: 688.5

% Daily Value *

Protein: 41.2g 83%

Carbohydrates: 37.9g 12%

Dietary Fiber: 4.2g 17%

Sugars: 4.3g

Fat: 41.7g 64%

Saturated Fat: 12.5g 63%

Cholesterol: 99.7mg 33%

Vitamin A Iu: 424.8IU 9%

Niacin Equivalents: 18.4mg 141%

Vitamin B6: 0.5mg 30%

Vitamin C: 4.2mg 7%

Folate: 104mcg 26%

Calcium: 330mg 33%

Iron: 4.4mg 25%

Magnesium: 112.8mg 40%

Potassium: 587.4mg 17%

Sodium: 1213.9mg 49%

Thiamin: 0.3mg 34%

Calories From Fat: 375.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.